Our Mission Positively transforming learning and life outcomes for students through educational justice, equity, and excellence. Qualifications Must successfully pass the Illinois Department of Public Health Food Handler Training within thirty (30) days of hire High school diploma or equivalent, or compensating experience Ability to bend, stoop, turn, squat, and lift up t

Responsible for the preparation and cooking of food items for patients, cafeteria and catering, with emphasis on quality. Follows strict sanitation guidelines set up by the State of Oklahoma Health Department. Job Duties/Responsibilities Prepare and garnish food for patient, cafeteria, and catering services, following standardized recipes. Meet or exceed quality standards

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family take care of your career and your community! Meijer Rewards Weekly pay Scheduling flexibility Paid parental leave Paid education assistance Team membe

Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet service standards/hours. Performs all basic cooking operations including deep fat frying, broiling, steaming, sauteing, basic oven work and production

The Cook ensures all guests receive the highest quality food items served from an immaculate kitchen in a timely manner. ESSENTIAL FUNCTIONS Prepares menu items as ordered for restaurant patrons and strictly adhering to recipe guidelines, Ensures all prepared menu items meet quality expectations and plate specifications 100% of the time. Rings all prepared menu items thro

The Hilton Phoenix Resort at the Peak is looking for a Seasonal Cook PM Availability to join our amazing Hole in the Wall Culinary Team! Hours/Shifts PM availability during high volume seasonal periods including weekends and holidays Our Seasonal Positions are from February 2024 September 2024 Summary of Benefits Team Member and Family Room Discounts for both Crescent Hot

F&B Outlet Cook Barlines Job Locations US TN Nashville Requisition ID 2024 110552 # of Openings 2 Category (Portal Searching) Culinary Location Nashville Hotel The Omni Nashville Hotel was specially created to be an authentic expression of Nashville's vibrant music culture. Across from the new Music City Center, the luxury hotel is a one of a kind experience, fully integr

Food. Service. Film. Fun! Marcus Theatres Where Talented People Find Limitless Opportunities! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies! As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with! Our Associates Enjoy... Competitive Wages & Premium Holiday Pay Flexible o

Hotel Tampa Embassy Suites Line Cook Part time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence We are looking for someone passionate about cooking to join our team. You must be creative, motivated, and passionate about growing your talents in the kitchen! Successful candidates for this role will have previous experience working in a profes

Brand Einstein Bros. Bagels Breakfast with us, and dinner with your loved ones! At Einstein Bros. Bagels, we believe in the bagel, and we've been baking bagels fresh daily since 1995. We believe that our bakeries do more than just make the best breakfast in the neighborhood. We guarantee two things First, to spread a little more joy and happiness in the world. To laugh, s

Responsible for all pastry preparation, production, and oversite of baked goods requested for all food and beverage outlets and banquet functions. ESSENTIAL FUNCTIONS 1. Maintain high quality level of pastry production and presentation according to standard recipes and/or as specified to ensure consistency of product to the guest within food and beverage outlets and banqu

Cook III Job Locations US FL Fort Lauderdale Requisition ID 2024 48684 Category Culinary and Stewarding Position Type Regular Full Time FLSA Status Non Exempt Location Name The Westin Beach Ft Lauderdale Discretionary Performance Bonus Eligible No Tipped / Service Charge Eligible No About Us Escape to The Westin Fort Lauderdale Beach Resort and discover the "Venice of Ame

Cook Requisition ID 2024 29590 # of Openings 1 Area of Interest Dining Company Elderwood Location Elderwood at Waverly Position Type Regular Full Time Salary $16.00 $20.00 Salary $16.00 $20.00 Overview Meal times are highlights of daily life, and excellent nutrition and appetite appeal are central to the well being of residents and patients. Our chefs, wait staff and kitc

and Duties Assigns, in detail, specific duties to all employees regarding efficient operation of kitchen. Select, train and supervise kitchen staff in the proper preparation of menu items. Schedule culinary staff so that proper coverage is maintained while keeping payroll costs in line. Ensure proper receipt, storage (including temperature setting) and rotation of food pro