Knows and abides by Hard Rocks policies, procedures, internal controls and courtesy guidelines. Performs all duties in accordance with state gaming regulations. Maintains & updates knowledge of regulations set forth by the Mississippi Gaming Commission and the Mississippi State Tax Commission regarding table game operations. Completes table fills, credits and markers and

As a Sous Chef Executive, you will be responsible for assisting the F&B management team with supervision and production of kitchen operations for multiple F&B outlets, food production, personnel scheduling, training, food and labor costs, and sanitation. Duties and Responsibilities Foster an environment that embodies Bally's Born to Entertain philosophy by creating a fun

Performs heavy cleaning operations in Club public areas, public baths, showers, and lavatories, and moves furniture if required Other Duties as assigned Start $16, mid $18, max $20 Qualifications Ability to work in high places Ability to lift heavy furniture Supervisory Responsibility None Work Environment Diverse, fast paced, deadline driven, multi project coordination,

Enforces all company policies, procedures rules and guidelines. Monitors EAS fire alarm system responds to all assignments as dispatched or directed. Conducts investigations into and generates reports on any crime or other incidents or accidents occurring within the resort property. Provides assistance, information and service to guests and Team Members. Performs any othe

Prepares all drinks quickly, accurately, and efficiently. Maintains a working knowledge of all products and recipes served at the bar. Charges the correct price for each drink sold and maintains proper controls at the service and main bar at all times. Ensures all drinks are entered in POS and/or underlined with a marker before being prepared. Responsible for accounting f

Effectively and efficiently deal poker tournaments and Live Action Hold em and Omaha Hi/Lo. Deal according to TDA rules and Rule 10. Perform all duties in accordance with Bally's West Poker Parlour policies and procedures and Colorado Gaming regulations and statutes. Provide excellent guest service at all times. Promotes Bally's Rewards program and demonstrates solid work

Qualifications Minimum 5 years in the culinary field Previous kitchen supervisory or management experience preferred Must have a thorough knowledge of health codes and food safety practices Appropriate knife skills required Food Safety Manager Certification preferred License Requirements Must secure appropriate gaming licenses for all TRMG properties Essential Job Functio

ESSENTIAL FUNCTIONS Ensures first and last impressions of guest encounters are of warmth, welcome, communication, positive energy, and spirit. Greet and acknowledge guests as well as tending to guests courteously and in a timely manner. Recognize repeat guests with concerted effort via smiling/eye contact. Welcomes and re invites guests upon departure. Monitors the workfl

Responsible for effective and efficient scheduling of cashiering and pit clerk personnel. Ensures cashiers and pit clerks have up to date information regarding internal control procedures, state regulations and customer regulations. Coordinates with Security and other related departments to ensure appropriate guest service. Assists in the development of training programs.

Come be apart of the team of the fastest growing casino in the Midwest and receive up to $1,500 for being hired! Bally's KC is in the process of a $40 MILLION renovation, adding a new pavilion, incredible restaurants, a new high limits area, new Asian Gaming lounge, lots more slots machines, and many more table games! All Dealers are currently making on average $22/hr to

include the following. Other duties may be assigned. Must be able to deal poker. Must have experience or be a graduate of a certified dealing school. Able to comprehend policies and procedures and carry them out as set forth in the Internal Controls and manuals. Provide excellent customer service with a smile. Continued training sessions required. SUPERVISORY RESPONSIBILI

Prepares monthly financial statements in compliance with GAAP in a timely manner. Trains staff accountant Works with the independent accounting firm for quarterly and annual audits. Assists preparing parent company reporting package. Provides a great work environment for all Rockers. Other Duties & Responsibilities Upholds the Mission Statement. Represents Hard Rock Bilox

Dealer School is a 4 6 week paid training course where you will learn to conduct table games with customers according to casino policies and procedures. Students will promote directly to the Bally's Casino floor, pending successful completion of training and audition. Essential Functions Develops, maintains a Service Culture that ensures the delivery of Superior internal/

1. Greet and seat guests in station in a rotational manner. 2. Be able to answer guest questions regarding the restaurant outlet and menu items. 3. Alert the necessary Manager if there are any guest issues, special needs situations, or other situations. 4. Answer phone calls and take restaurant reservations, if applicable. 5. Other related duties as assigned. SUPERVISORY

ESSENTIAL FUNCTIONS Assists customers with parking tickets. Operates POS systems to accept payment for parking, makes change and issues receipts or tickets. Answers all guest questions and provides directions. Records complaints and unusual occurrences in the shift log. Posts waiting times at cashier window and advises guest accordingly. Stores guest car keys by valet par