A Branch Manager will successfully achieve budgeted sales, margin, and profitability goals for the branch market by assisting the General Manager in all aspects of processing, distribution, and to establish a strong team within the market. As part of the management team and a servant leader, you will manage the branch team members, sales and operations functions, financia

To assist with the smooth flow of all warehouse related activities. Responsible for specialized warehouse tasks in receiving, inventory, and order processing. Primary work location is in the freezer. Schedule Sunday Thursday Key Responsibilities Attend and participate in department meetings that cover safety, quality, and productivity issues. Work with transport drivers t

The Service Desk Technician I at Pacific Seafood has a key role on our IT team supporting efforts to answer, evaluates, and prioritizes incoming requests for assistance from team members. This position involves helping team members experiencing problems with PCs, network printers, phone systems, and other computer related technologies and is ideal for someone who is a sel

As a Seafood Processor, you will properly process various species of seafood, ensuring maximum use and yield of product. In addition, consistently maintain a high production pace in all areas of production. Key Responsibilities Inspect and grade product. Sort and separate products by species, size, quality, or color. Clean product. Place product in containers or on convey

To service customers by thoroughly understanding and providing accurate product and pricing information, as well as writing orders and following up on delivery. Responsible for growing and building sales with both new and existing accounts. Key Responsibilities Identify and generate new customers, while increasing demand in existing accounts. Increase sales through the pl

To become knowledgeable, and proficient with all fish husbandry applications, including feed management, feeding principles and fish health and welfare as it pertains to farm raised trout. Key Responsibilities Demonstrate a basic understanding of the physiological requirements of the fish as it relates to the environment, cultural conditions and feeding practices. Monitor

As a Production Worker, you will perform production tasks while maintaining a high production pace in all areas of production. Key Responsibilities Inspect product for quality, grade, and sort by size. Pack product. Proper methods in all production areas. Maintain proper par levels as instructed. Communicate supply material levels. Maintain plant safety. Maintain and prop

As the VCQ Lead, you will assist with coordinating and directing the Value Creation Program designed to ensure continuous production of products consistent with established standards. Develop and modify company quality systems and procedures. Key Responsibilities Maintain records for VCQ documentation on the floor Assist VCQ team on the food safety and quality training pr

As a Delivery Driver Class A, you will ensure total customer satisfaction through complete and reliable delivery service. You will also be responsible for handling the product carefully and in a timely manner to the correct destination. Key Responsibilities Picking and packing orders. Drive and deliver orders to customers. Load and unload products. Configure routes when n

As a Delivery Driver Class A, you will ensure total customer satisfaction through complete and reliable delivery service. You will also be responsible for handling the product carefully and in a timely manner to the correct destination. Key Responsibilities Picking and packing orders. Drive and deliver orders to customers. Load and unload products. Configure routes when n

The Value Creation Quality (VCQ) Assistant will support the Value Creation Quality Department in leading, driving and maintaining HACCP, SSOP, product specifications, and label/audit requirements. Key Responsibilities Implement HACCP programs and maintain HACCP records for all products received, processed, and packed/repacked at this facility. Implement GMP and SSOP in me

As the Filleter, you will be responsible for properly filleting various species of fish for production and retail sales, ensuring maximum use of product. You will meet the required expectations of all filleters in product quality, recovery and productivity. Key Responsibilities Properly grade product. Properly cut all types of fish to ensure lowest percentage of loss. San

As a Delivery Driver Class A, you will ensure total customer satisfaction through complete and reliable delivery service. You will also be responsible for handling the product carefully and in a timely manner to the correct destination. Key Responsibilities Picking and packing orders. Drive and deliver orders to customers. Load and unload products. Configure routes when n

Responsible for assisting with general farm operations, and to efficiently perform duties as directed by the Farm Manager. Key Responsibilities Demonstrate ability to work independently and train others when necessary. Perform oyster care and husbandry. Grade oysters using set procedures to ensure the best quality and outcome of the product. Operate grading machine. Sort

Team member to assist with the smooth flow of all warehouse related activities. Responsible for specialized warehouse tasks in receiving, inventory, and order processing. Key Responsibilities Attend and participate in department meetings that cover safety, quality and productivity issues. Work with transport drivers to ensure incoming loads are received in a timely manner