ElderSpan Management, LLC

Madison - Cook/Baker Job at ElderSpan Management, LLC in Madison, WI


Madison - Cook/Baker
Job Location(s):
Madison, WI
Start Date:
Employment Term:
Employment Type:
Full or Part Time
Work Hours (i.e. shift):
Variety Available
Starting Salary Range:
Up to $20 per Hour
Required Education:
Required Experience:
Required Security Clearance:
Related Categories:
Restaurant - General and Food Service, Restaurant - Cooks/Sous Chefs

Position Description

Earn up to $20/hour at All Saints Neighborhood!
Includes shift differentials up to $4/hour!

All Saints is operated by ElderSpan Management, a Wisconsin family-owned company with a culture and history built on taking remarkable care of its residents and gifted employees.

If you have a caring heart and think you might enjoy working with seniors and their families, consider joining All Saints as a cook/baker. 

We recognize the extraordinary efforts of our staff members and we empower them to succeed in their job and in life by providing:

  • Some of the highest base wages in the industry
  • Pay increases for working weekends and nights
  • Paid training – No prior experience needed
  • Flexible scheduling to promote work/life balance
  • Tuition assistance for CNA programs to advance your career
  • Career growth and planning for all staff members
  • Commitment to retention initiatives
  • Work only 24+ hours/week and be eligible for benefits including:
    • Health insurance
    • Dental insurance
    • Generous Paid Time Off
    • Company contributions to 401k retirement account
    • Complimentary Financial Planning services

Our Cooks serve our residents by:

  • Promoting the comfort, privacy and dignity of each resident by providing customized, nutritious and appealing meals in an environment that is similar to eating at home
  • Demonstrating warmth, compassion and patience by socializing with residents while in the dining room 
  • Ensuring kitchen and food safety
  • Maintaining a clean and organized kitchen and dining room
  • Supporting and encouraging team members

We're committed to a culture of Respect, Collaboration, Empathy and Growth. 

Change your life with a rewarding career that pays well and can bring you joy!


  • Keyword Search: Food Service, Cook, Baker, Chef, Nutrition, Dietary


Contact Information

For additional information, contact us at 608-243-8800.

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