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Maintains system for documenting information in an individuals' medical record. Documents appropriate information on diet history, food intake, caloric and other nutrient requirements, drug nutrient interaction, and existing disease states. Utilizes appropriate computer support applications and maintains necessary databases to ensure appropriate care and service. Part
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The Expeditor/Patient Cook II assembles patient tray food/supply items according to presentation guidelines. Compares completed patient trays against tray ticket for compliance with diet order. The Expeditor/Patient Cook II prepares food for patients and families in the room service style of food service. The Expeditor/Patient Cook II is responsible for organizing ingredi
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The Specialist Fresh Foods will be assigned to a specific territory or geography of customer's retail locations and will function as a product expert in the proper handling, displaying, and preparation of our client's products primarily in the perimeter of the store. This includes the certification of proper food handling guidelines and training from the customer/client t
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of Responsibilities Support Culinary Team Wash and sanitize equipment to support the kitchen Maintain the appropriate quantities of pans, utensils and other equipment Respond to calls to adequately support the needs of the business Removes empty pans Communicates clearly between the Kitchen and the Front of House Staff Effectively collaborates with a diverse group of colle
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As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family take care of your career and your community! Meijer Rewards Weekly pay Scheduling flexibility Paid parental leave Paid education assistance Care.com/b
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We are seeking a Clinical Dietitian (Hourly Part Time) to join our Nutrition Team at Ascension Genesys Hospital in Grand Blanc, MI. We are looking for someone 8 24 hours per week to cover various inpatient units. We pay professional dues for our RDs including CDR fees, Academy or ASPEN annual membership and state license fees!! Key Responsibilities Provides medical nutrit
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Compass Group
- San Antonio, TX
We are seeking a full time Clinical Dietitian to join our nutrition team in an acute care medical center in San Antonio, TX. Key Responsibilities Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population Follows all guidelines as outlined within the Company Diet Manual and the Cli
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Summary Prepares, presents and serves food as needed. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Stores food in designat
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We are seeking a Clinical Dietitian (Hourly PRN) to join our Nutrition Team in an acute care medical center in Davenport, IA. Key Responsibilities Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population Follows all guidelines as outlined within the Company Diet Manual and the Cl
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We are seeking a Clinical Dietitian to join our Nutrition Team in an acute care medical center in Palm Springs, CA. Key Responsibilities Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nut
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Summary Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards t
Posted Today
Summary Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards t
Posted Today
Summary Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards t
Posted Today
Sysco
- Irvine, CA
Duties vary within production. Duties include but not limited to opening meat, de boxing, carrying boxes, moving product through production area. Manuel transfer of meat, moving equipment, making boxes, possible operation of basic processing equipment. May include some basic sanitation duties. Experience Working in team environment Skills Ability to adjust to sudden chang
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Assure that produce of the highest quality is made ready and available for the day's runs at an acceptable productivity level. This position predominantly works the night shift. RESPONSIBILITIES Prepares, cuts, and repacks product per customers' specifications. Operates machinery such as potato peelers, bag sealers, and others. Responsible for the cleaning and sanitation
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